Tuesday, May 18, 2010

Cafe Rio; Ranch Dressing


1 Ranch packet
1 c. butter milk
1 c. heaping cup mayonnaise
1 (7 oz.) can of salsa verde
1/4 bunch cilantro
1 clove garlic
juice of one lime
1 jalapeno (without the seeds)
Blend all of the above in a blender and chill in the refrigerator. This is really good with veggies, crackers or on salads when you have leftovers.
Serve with Cafe Rio Pork and Cafe Rio; Rice, recipes on this blog.
This recipe is from from my friend Jen. Super good.
*You can make your own buttermilk by mixing 1 Tbsp. of vinegar with 1 c. of milk and let it set for 5 minutes.
*If you love it so much you can double the batch from the salsa down, blend altogether and then divide in half and freeze half of the fresh mix for another time.


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