1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1 tsp. salt
2 1/4 flour
1 (11 oz.) package of chocolate chips (I like milk chocolate chips)
Cream butter and sugars. Add eggs and vanilla and beat. Add baking soda, salt and flour and combine until well-mixed. Slowly add chocolate chips. Spread into greased 9 by 13 baking pan. Bake at 375 degrees for 20 to 25 minutes. Cool and cut into squares. Basically chocolate chip cookies brownie style.
This recipe is from Ivory Homes Cook Book. Yummy.
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