Better than you-know-what-cake

1 box of Devil's food cake mix

1 can sweetened condensed milk

1 small jar of Shmuckers Carmel syrup

1 tub of cool whip

1 Skor bar (grated)

Cook and bake the Devil's food cake mix according to directions. While it's still warm poke hole all over the cake (with a wooden spoon). Pour Carmel syrup all over cake directing it in and around the holes, do the same with the sweetened condensed milk. Let cake cool. Top with cool whip and then the Skor bar. I personally like the cake cold or frozen.