2 cups cream
2 cups sugar
1/4 stick of butter (not margarine)
1 tsp vanilla
Cook till dissolved, do not boil.
This recipe is from our friend Kyle Alen's Mom.
It goes really good with Grandma's french pancakes.
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There's an old saying, "A way to a man's heart is through his stomack"...Lucky for me I have 5 of them.
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Solutions.
So I wanted to figure out a way to organize my recipes. My former way of doing recipes was writing them down on a peice of random paper and throwing them up in my cabinet to be found later on down the road. Well when later on down the road comes I am frantically looking for that one neon green sheet of paper that had blue pen writing on it that has the recipe that I really need but can't find. So hopefully this blog will be a better solution. These are in no way great recipes but they are some of my go-to's when I am in a bind on time or staples that I know I have on hand in the pantry. The main goal= save on time looking through that dreaded cabinet for the dang recipe. I wish luck to myself.
Mmmm this is SOOOO good!! Along with the French pancakes - a winning combination for sure!
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