1 cup butter
1/2 cup cocoa
2 cups sugar
4 cups eggs
2 tsp. vanilla
1 cup flour
Cream butter, cocoa and sugar together. Mix in eggs and vanilla, blend in flour. Pour mixture into a greased 9 by 13 pan. Bake @ 325 degrees for 45 minutes or until the knife comes out clean.
Sunday, March 7, 2010
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